칠레 음식의 진수를 엿보다, 칠리킹

 

Long live the Chili King

 

2010-03-02

 

Trying to get a chili in Seoul used to mean options were limited to franchise restaurants offering bland, Koreanized versions of Tex-Mex style food, with less than satisfying results.

 

With the arrival of Chili King in Itaewon, run by former Canadian resident Kevin Cyr, those seeking a decent chili burger are in for a pleasant surprise.

 

read full article :

http://www.koreaherald.co.kr/NEWKHSITE/data/html_dir/2010/03/02/201003020042.asp

격이 있는 레스토랑, 이태원의 소르티노스

 

 

Talk to any restaurateur, and they'll tell you Seoul is a city that can eat you up and spit you out...

 

Sortino's in a class of its own