2010년 3월 2일 화요일

칠레 음식의 진수를 엿보다, 칠리킹

 

Long live the Chili King

 

2010-03-02

 

Trying to get a chili in Seoul used to mean options were limited to franchise restaurants offering bland, Koreanized versions of Tex-Mex style food, with less than satisfying results.

 

With the arrival of Chili King in Itaewon, run by former Canadian resident Kevin Cyr, those seeking a decent chili burger are in for a pleasant surprise.

 

read full article :

http://www.koreaherald.co.kr/NEWKHSITE/data/html_dir/2010/03/02/201003020042.asp

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