Eric Kayser bakery comes to Seoul
2010-08-03
Yeouido is fast becoming a hub for high profile French bakeries.
Less than a year after famed French bakery-patisserie Paul landed in the financial district, Eric Kayser ― the prominent chain named after its master French baker ― opened in Yeouido’s 63City last Thursday.
Into its second day of business, the place was brimming with customers, literally humming, as people clamored around glass cases filled with the brand’s famous tarts and crowds sifted through a massive selection of breads.
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